Kobi had ten of us over to his gorgeous Marais apartment for an Isreali lunch. It was such awesome food- and all of it is stuff kids would eat and that I could easily teach them to make. I have been promised more lessons, since the only one I got was rolling and frying falafel. Some of the best cooking I’ve seen in the past six months has been in my friend’s kitchens. What amazingly creative people. They all claim it’s just what they eat everyday at home. I want to eat at their homes all the time.

Kobi’s only error was asking Michael to pick up bread on his way. The he found the pictured bread and couldn’t pass it up. Got to love the Marais!